Introduction Oil press (also called oil extruder) is a machine forextracting oil from oil plant seeds. The oil seeds are supplied to the press continuouslyand under large pressur......
Introduction
Oil press (also called oil extruder) is a machine for extracting oil from oil plant seeds. The oil seeds are supplied to the press continuously and under large pressure, edible oil is squeezed out of these materials. The multifunctional automatic oil press serves several purposes: the Palm kernel, the olive, the sesame, the peanut, the soybean, the cottonseed, all of which can be processed by the machine. Using four-stage pressing and the vacuum filtration make the oil glittering and translucent, fragrant, clean, and can be eaten directly or can be sold in bottle.
Features
1. ISO9001: 2000
2.
clean and healthy
3. pollution-free, large capacity
4. for peanut, sunflower, soybean..
5 high oil recovery
6 energy conservation
7 space-saving
Main Technical Parameters
Hot and Cold press
Difference between cold press and hot press
Hot Press
Advantage:
1.Since the seeds advance through fried, in the press
process,just press it once contained the seeds of all the oil pressed out,cake
residual oil rate is very low,it does not require a second press.
2.Hot pressed oil smells aroma,it had a very strong odor.
Shortcoming
Without further processing of hot oil,This oil has a very dark color, and contain a high acid value.
Cold Press
Advantage:
1. Cold press oil make sure all kinds of nutrition in the
materials are not been damaged,Cold press oil is also helpful for people’s
healthy.
2.When cooking,cold press oil will generate less cooking fumes than hot press,which
can solve the troubles of some housewives.
Shortcoming
Use cold pressed method of oil extraction, Oil yield is low, cake need for secondary press.